Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, bread rolls. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves. Bread Rolls or dinner rolls as some may call it is a very good meal to start or end the day with.
Bread rolls is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Bread rolls is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook bread rolls using 13 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Bread rolls:
- Prepare 8 Bread slices
- Prepare For filling
- Take 1 cup boiled chicken
- Prepare 1 tbsp ginger garlic paste
- Prepare 2 tbsp chicken tikka masala
- Take Half cup chilli sauce
- Make ready Handful coriander leaves chopped
- Take 1 onion roughly chopped
- Get 1 green chillies chopped
- Prepare Half cup grated cheese
- Make ready 2 beaten eggs
- Get 1 cup Bread crumbs
- Make ready Oil for deep frying
Butter, dry yeast, eggs, flour, milk, salt, sugar. Bread roll recipe With step by step photos - crisp and tasty bread roll with a soft spiced mashed potato filling. Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes. I'm using my homemade simple dough recipe but you can use these shapes.
Instructions to make Bread rolls:
- Flatten the bread with the rolling pin. Boil chicken with chicken tikka masala and ginger garlic paste. Make filling with shredded chicken tikka, coriander leaves, onion and green chillies. Spread chilli sauce in flatten bread slice. Put filling in the center and sprinkle grated cheese. Roll the bread and dip in beaten egg, roll in bread crumbs and deep fry in oil. Serve with ketchup.
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