Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, baked bean sprouts with curry mayonnaise. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Baked Bean Sprouts with Curry Mayonnaise is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Baked Bean Sprouts with Curry Mayonnaise is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have baked bean sprouts with curry mayonnaise using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Baked Bean Sprouts with Curry Mayonnaise:
- Make ready 1/2 bag Bean sprouts
- Take 6 tbsp ☆ Mayonnaise
- Make ready 2 tsp ☆ Curry powder
- Make ready 1 tsp ☆ Soy sauce
- Get 1 Parsley
- Make ready 1 tsp Olive oil (or vegetable oil)
Steps to make Baked Bean Sprouts with Curry Mayonnaise:
- Rinse the bean sprouts, drain and pat dry with paper towels. Oil a heatproof container lightly with olive oil, and put in the bean sprouts.
- Mix the ☆ ingredients together.
- Cover with aluminium foil, and steam-bake in a toaster oven for 5 minutes.
- Take the dish from Step 3 out of the toaster oven. Take the foil off and cover evenly with the sauce from Step 2.
- Bake in the toaster oven for 5 minutes until golden brown. Top with some chopped parsley to taste.
- Arikan-san put it in a bread roll - it looks great.
So that’s going to wrap it up for this exceptional food baked bean sprouts with curry mayonnaise recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
