Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, blueberry swirl pancakes. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Blueberry Swirl Pancakes is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Blueberry Swirl Pancakes is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have blueberry swirl pancakes using 20 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Blueberry Swirl Pancakes:
- Get For Blueberry swirl sauce
- Take 1 1/2 cups blueberries
- Get 1/2 cup granulated sugar
- Make ready 1/2 teaspoon fresh lemon juice
- Prepare 1/8 teaspoon salt
- Prepare For Pancakes
- Get 1 cup all purpose flour
- Prepare 2 tablespoon granulated sugar
- Prepare 1 1/4 teaspoons baking powder
- Prepare 1/4 teaspoon baking soda
- Take 1/8 teaspoon salt
- Make ready 1 large egg
- Take 1 cup buttermilk
- Take 2 tablespoon melted butter
- Get 1 teaspoon vanilla extract
- Prepare melted butter as needed for griddle
- Take For Serving
- Prepare as needed Softened butter,
- Prepare as needed pure maple syrup,
- Make ready melted butter as needed for brushing griddle
Instructions to make Blueberry Swirl Pancakes:
- Make blueberry sauce
- Combine blueberries, sugar, lemon and salt in a saucepan. Cook until thickened to a sauce consistancy, about 5 minutes. Stir to prevent sticking1. Make Pancake Batter
- Combine flour, baking soda, baking powder and salt in a large bowl, whisk well
- In a measuring cup or bowl whisk buttermilk, egg the 2 tablespoons melted butter and vanilla
- Pour buttermilk mixture over flour mixture and stir just to combine
- Heat griddle, lightly brush with butter. Spoon pancake batter onto griddle using a scant 1/4 cup batter for each pancake. Add a swirl of blueberry sauce using a piping bag or a cup with a spout.
- Cook until edges bubble and bottom is cooked and flip andcook the other side intil golden and cooked through.
- Serve hot with melting soft butter, maple syrup and whipped cream. Also offer any extra blueberry sauce …
So that’s going to wrap it up for this exceptional food blueberry swirl pancakes recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
