Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, baked macaroni & cheese (surf & turf). It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baked Macaroni is a pasta dish that makes use of elbow macaroni as the primary ingredient. At first look, this could be mistaken as the famous Macaroni and Cheese but there is more to this dish than. Baked Macaroni with a sweet-style meat sauce and cheese sauce topping recipe is sure to be a Filipino-style Baked Macaroni is the ultimate pasta dish!
Baked Macaroni & Cheese (Surf & Turf) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Baked Macaroni & Cheese (Surf & Turf) is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have baked macaroni & cheese (surf & turf) using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Baked Macaroni & Cheese (Surf & Turf):
- Make ready 1 lb. Pasta (I had Rigatoni)
- Get 3/4 lb. Smoked Salmon
- Get 1 Can Sweet Peas
- Prepare 1 Can Whole Peeled Tomatoes
- Make ready 1 Can Minced Clams
- Take 1/2 Can Spam
- Prepare 12 oz. Cheese (Roughly)
- Take Parmesan Cheese
- Make ready 1 Stick Butter
- Make ready 1/2 Cup Flour
- Prepare 4 Cups Milk
- Get Bread crumbs
- Make ready Additional Tbs. Butter
- Take Black Pepper
- Make ready Salt
- Prepare Oregano
- Make ready Garlic Powder
- Get Parsley
Boil macaroni in enough salted water. Place in a strainer and add cold water. Drain and keep in a pan. Butter a baking tray and place in the macaroni.
Steps to make Baked Macaroni & Cheese (Surf & Turf):
- Preheat oven to 350 F. Prep ingredients and canned goods. Reserve clam juice. Start boiling water for pasta. Quarter tomatoes, drain liquid. Don’t feel too bad about losing the liquid. The tomatoes still have a lot of juice.
- Melt a stick of butter, add flour and continue to stir until you achieve a color as seen below. Add milk slowly while continuing to stir. Bring to a simmer and allow to thicken. Add a handful of cheese and combine.
- When roux has thickened, add it to a casserole dish of hopefully cooked al dente pasta.
- Add your prepped ingredients. Season. Mix throughly. Top with remaining cheese. Place in oven for 35-40 minutes.
- Add a tablespoon of butter into a pan with about 10 minutes to go on the timer. Melt butter and toast some bread crumbs. Mine were unseasoned… I seasoned them myself. In honesty, this step is totally optional.
- I took a video but I can’t post it. I guess you can only upload it live. But anyway, remove from oven, top with bread crumbs, oregano and parsley flakes. Allow to cool for about 15 minutes before serving.
- Grate some Parmesan on top to seal the deal.
Nutritional Target Map for Baked Macaroni and Cheese. This feature requires Flash player to be Footnotes for Baked Macaroni and Cheese. Source: Nutrient data for this listing was provided by. Baked macaroni is a potluck party favorite for a reason - it's an easy-to-make dish that pleases kids and adults alike! Watch this video to learn how to make it.
So that’s going to wrap this up for this exceptional food baked macaroni & cheese (surf & turf) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
