Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cheese rissoles. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cheese Rissoles is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Cheese Rissoles is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have cheese rissoles using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheese Rissoles:
- Prepare 1 cup all-purpose flour
- Get 3 eggs
- Get 1 1/4 cups water
- Prepare 1 pinch salt
- Make ready 10 slices mozzarella cheese
- Get 10 slices sausage
- Make ready 1 cup breadcrumbs
- Prepare Cooking oil
Steps to make Cheese Rissoles:
- To make the batter combine flour, 1 egg, salt and water and mix until there’s no more lumps of flour.
- Coat a teflon frying pan and pour roughly about 1 ladle full of batter into the pan and make it even.
- After a few seconds move the now pancake to the plate and place the sausage and cheese on the pancake.
- Fold the sides of the pancake over the sausage and cheese like an envelope.
- Create an egg dip using the 2 remaining eggs and dip the rissole into the egg dip then coat it with breadcrumbs.
- Dip fry until golden brown.
So that’s going to wrap this up for this exceptional food cheese rissoles recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
