Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, yummy moussaka. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Yummy moussaka is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Yummy moussaka is something which I have loved my whole life. They’re fine and they look wonderful.
This moussaka (baked in owen) is the classic recipe that is very delicious and easy to make. How about a traditional, hearty, and yummy moussaka? Flavor the ground beef with cinnamon and clove.
To get started with this recipe, we have to prepare a few components. You can cook yummy moussaka using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Yummy moussaka:
- Make ready 3 eggplants
- Make ready 4 tbsp breadcrumbs
- Get 3 tbsp olive oil
- Prepare 200 g minced meat of your choice
- Take 150 g smoked cheese
- Prepare 100 ml tomatoe puree
- Make ready 2 tsp salt
- Get 2 carrots
- Get Half garlic
- Prepare 3 onions
- Make ready 100 ml oil for frying
- Get Any spice mix
- Prepare 100 ml milk
- Take 2 tbs butter
- Get 5 tbsp all purpose flour
Moussaka by Greek chef Akis Petretzikis! Are you ready to try one of the most amazingly delicious dishes you have HTML. recipes_cont_yummy_news-undefined. akispetretzikis.com. Σε αναμονή. The very best traditional Greek Moussaka recipe. Greek moussaka (mousaka) is one of the most popular dishes in Greece, served in almost every tavern and prepared in every household on special.
Instructions to make Yummy moussaka:
- Wash the eggplants and slice them thin, salt them well and put them aside until the rest of the ingredients are ready. Juices will come out, and we will rinse them once with water. Then we fry them in a pan in oil until grilled.
- Lets prepare a bolognese type of sauce. Saute the squared onions and garlic on 3 tbsp of oil, add the thinly sliced carrots, and the spice mix. Once the onion is translucent, add the minced meat, mix well. When the meat has fried a bit, add the tomatoe sauce and stir well. Now cover it and cook it until ready
- Make the beshamell sauce: melt the butter in a pan, add the flour, add some salt and nutmeg if you have, add the milk, keep stirring constantly until thick, then put aside.
- Create the layers in the casserole dish: meat then eggplant, layers of cheese in between, repeat until you run out of meat and eggplant and cover it with the beshamell sauce
- On top of beshamell sauce, add the breadcrumbs and the olive oil. Bake in the oven approximately 15- 30 minutes until the breadcrumbs is golden.yummy.
See more ideas about Moussaka, Moussaka recipe, Recipes. · A very traditional Greek Moussaka recipe made with thick layers of eggplant, beef in tomato sauce, topped with béchamel sauce. Have you ever tasted Greek Moussaka? СтраницыДругоеБрендВеб-сайтNew Yummy Cooking VideosВидеоHow To Make Greek Moussaka. This moussaka is mostly authentic with a couple of twists for added flavor. Traditional moussaka uses ground lamb while most modern versions use ground beef. I took culinary license to add the additional.
So that is going to wrap it up for this special food yummy moussaka recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
