Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, mozzarella garlic biscuits. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mozzarella Garlic Biscuits is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Mozzarella Garlic Biscuits is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have mozzarella garlic biscuits using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mozzarella Garlic Biscuits:
- Take 1 Package Pillsbury Biscuits
- Prepare 3 Tbsp Butter (Melted)
- Make ready 2 Tsp Parsley Flakes
- Get 2 Tsp Garlic Powder
- Prepare 1 Cup Mozzarella (Shredded)
Instructions to make Mozzarella Garlic Biscuits:
- To start, open the package of Pillsbury Biscuits and remove very from packaging. Then cut each biscuit into 4 pieces and place into a medium sized mixing bowl.
- Next, add your melted butter, parsley flakes, garlic powder and your shredded Mozzarella and mix together well.
- In a 12 piece muffin bake sheet, place 3 pieces in each muffin spot and bake at 350° for 15 minutes or until Brown. (Use cooking spray on muffin pan so biscuits won't stick).
So that’s going to wrap it up with this exceptional food mozzarella garlic biscuits recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
