Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, four cheese fried ravioli. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Four cheese fried ravioli is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Four cheese fried ravioli is something which I have loved my entire life.
All Reviews for Homemade Four Cheese Ravioli. In this video recipe I flash boil and cook. Homemade Four Cheese Ravioli is the best dinner recipe!
To begin with this particular recipe, we have to first prepare a few components. You can cook four cheese fried ravioli using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Four cheese fried ravioli:
- Take 1 package store bought ravioli
- Get 2 eggs
- Take italian seasoned Breadcrumbs
- Prepare Chopped fresh parsley to garnish
- Take Freshly grated Parmesan cheese
- Take 1-2 cups oil
- Prepare Marinara sauce to dip
Four-cheese ravioli works best in this recipe because they have the most flavor. Plain cheese ravioli don't pack as much of a punch and get a little lost in the breading. You can also use other types of premade ravioli that have stronger fillings like a prosciutto or mushroom. Here is a great recipe for the 'house special' ravioli that I created from those I tasted in an Italian restaurant.
Steps to make Four cheese fried ravioli:
- First you start with putting your 2 eggs in a bowl and whisk them. Then you put the breadcrumbs in another bowl. You bread each individual ravioli in the egg then in the breadcrumbs. Make sure you shake off any excess breadcrumbs and put to the side.
- Once you breaded enough raviolis you take out a pan to fry them in. (I used a cast iron pan buy you can use any frying pan) Put the oil in the pan and heat it up. Once it’s hot then you start adding the ravioli. Cook about 1-3 minutes on each side until you see that golden brownish color on them.
- Once done place on napkins then you top it off with some fresh parsley and some freshly grated Parmesan !
Do not be intimidated by the long lists of ingredients, it's well worth the effort! These fried raviolis could be an appetizer, or even a main dish! Usually I make these as the entree and serve a nice salad alongside 🙂 They're so crispy, so crunchy, so flavorful, and so addicting! I like to do a combination of beef and cheese raviolis… it's like a little surprise every time you bite into one 🙂. Press to seal and then using a ravioli cutter, cut out each filled dough area, placing your ravioli on a lightly flour towel and cover until you're ready to cook them.
So that’s going to wrap it up for this special food four cheese fried ravioli recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
