Homemade Baked Ravioli
Homemade Baked Ravioli

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, homemade baked ravioli. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Homemade Baked Ravioli is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Homemade Baked Ravioli is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook homemade baked ravioli using 27 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Homemade Baked Ravioli:
  1. Prepare Ravioli dough
  2. Take 1 cup wheat flour
  3. Make ready 0.5 cup semolina
  4. Get leaves Curry
  5. Get Ravioli fillings
  6. Take 1 cup spinach leaves chopped
  7. Prepare 0.25 cup cottage cheese(paneer)
  8. Get 1 tbsp cheese(optional)
  9. Make ready Crushed pepper
  10. Prepare Cinnamon powder
  11. Prepare Salt
  12. Make ready 3 tbsp corn
  13. Prepare 1 tsp ginger garlic paste
  14. Prepare Ravioli gravy
  15. Make ready 5 tomato units
  16. Prepare 1 carrot
  17. Take 1 onion
  18. Prepare Red chilli flakes
  19. Prepare 1 tsp jaggery
  20. Get 1 tsp ginger garlic paste
  21. Prepare Salt
  22. Take Crushed pepper
  23. Get leaves Coriander
  24. Take 0.5 tsp cream
  25. Make ready Common ingredients
  26. Prepare Salt
  27. Get Oil
Instructions to make Homemade Baked Ravioli:
  1. To make Dough: Mix all the ingredients for dough + salt + 1 tsp oil and knead the dough smooth. Cover with wet cloth and keep it for half an hour
  2. To make ravioli fillings: take 1 tsp oil in pan + spinach leaves + ginger garlic paste. Boil it for awhile. Now add paneer + salt + corn + cheese+pepper+cinnamon powder and mix well.
  3. For Ravioli gravy: Blend the tomatoes to make purée. In a pan take oil + carrot + onion + ginger garlic paste. Sauté well. Now add tomato purée + salt + chilli flakes + jaggery + crushed pepper and boil for 10 minutes. Now add coriander leaves and a bit of cream(optional)
  4. Ravioli by boiling: Now take the dough, make the ravioli in circular or a shape of your choice. Fill in the stuffing and cover it neatly. In a pan boil water with salt. Now boil the ravioli for 5 minutes.
  5. Ravioli by baking: You can make ravioli by baking the ravioli at 390 deg F for 15 minutes.
  6. Now in a bowl plate baked ravioli and add the ravioli gravy on top of it. Add olives and Jalapeños as well.

So that’s going to wrap it up for this exceptional food homemade baked ravioli recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!