Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, meatball soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Meatball Soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Meatball Soup is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook meatball soup using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Meatball Soup:
- Take Olive oil
- Get 3 garlic cloves
- Prepare 1 can beef broth
- Make ready 6 cups water
- Prepare 1 lb Ground meat with spices
- Prepare 1 egg
- Get 1/2 cup breadcrumbs
- Prepare 1 lb penne or other pasta
- Prepare Juice of one lemon
- Make ready Hard cheese such as Parmesan
Instructions to make Meatball Soup:
- Whisk an egg and add it to the meat (add some spices if needed) and breadcrumbs. Mix well.
- Heat big pot and add oil. Sauté garlic.
- Add beef broth and water and bring to boil.
- I used a melon baller to form and drop the meatballs into the pot.
- Add pasta and follow directions on box for al dente. Mine was 11 minutes.
- Squeeze lemon into soup.
- Serve with grated cheese. I’m not sure what mine was but it was similar to Parmesan.
So that is going to wrap it up with this exceptional food meatball soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
