Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, double dipped potatoes. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Double Dipped Potatoes is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Double Dipped Potatoes is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook double dipped potatoes using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Double Dipped Potatoes:
- Prepare Potato——————
- Prepare 2-1/2 cup mashed potatoes
- Prepare 1-1/2 tablespoons chopped parsley
- Get To taste kosher salt
- Get 1 large egg
- Prepare Coating———————
- Take 4 large eggs beaten
- Get 1/2 cup all purpose flour
- Make ready 1/2-2 cups breadcrumbs
- Prepare Oil——————————–
- Take As needed to fry in
Instructions to make Double Dipped Potatoes:
- Mix the mashed potatoes with salt, parsley, and egg form them into the shapes you want.
- Beat the eggs and add to a dish.
- Add flour to a dish and the breadcrumbs to another.
- Dip and dredge the potato through each of the coatings then repeat a second time coating twice. Flour, eggs, then breadcrumbs, then repeat.
- Now refrigerate for at least an hour.
- Heat the oil.
- Take a few out of the refrigerator and fry.
- When done, you can tell is when it floats to the top let it cook 1-1/2 minutes more. Then move to a paper towel to absorb excessive amounts of oil.
- Repeat till all are done.
- Serve immediately I hope you enjoy!!
So that’s going to wrap this up with this special food double dipped potatoes recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!