White Chocolate and Fruit Granola Biscuits
White Chocolate and Fruit Granola Biscuits

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, white chocolate and fruit granola biscuits. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

White Chocolate and Fruit Granola Biscuits is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. White Chocolate and Fruit Granola Biscuits is something that I have loved my whole life.

These granola bars are healthy, chewy from oats, crunchy from walnuts, hazelnuts and almond Accompanied with slight crunch from rice krispies cereal. You could use brown, white or even Or use brown, white or even gluten free rice krispies cereal. Easy Chewy Fruit Chocolate & Nut Granola Bars.

To begin with this particular recipe, we must prepare a few ingredients. You can have white chocolate and fruit granola biscuits using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make White Chocolate and Fruit Granola Biscuits:
  1. Make ready 100 g Fruit granola
  2. Make ready 120 g Flour
  3. Make ready 70 g White chocolate
  4. Get 80 g Butter
  5. Get 2 tablespoons Water
  6. Make ready 2 tablespoons Honey

Packed full of dried fruits and berries. Homemade granola with fruit and chocolate. Blueberry smoothie bowl with banana and chia seeds. Healthy layered dessert white chia seeds pudding, chocolate granola, mango, blueberries.

Instructions to make White Chocolate and Fruit Granola Biscuits:
  1. Put flour and fruit granola into a bowl and mix them with a spatula.
  2. Put the butter, water and honey into a small microwaveable container and heat with the microwave for 30 seconds, then mix well. Pour onto the flour mixture and stir.
  3. Chop the white chocolate into small pieces, put into a microwaveable container and microwave for 1:30 minutes to melt. Mix well and add to the bowl and mix together.
  4. Preheat the oven to 180C/350F. Line an oven tray with parchment paper. Make small balls and put them in the tray and flatten to about 2mm thick with your hand, keeping a roughly circular shape. Bake for 10 to 15 min, then remove to a cooling rack.
  5. Here is the recipe without chocolate. The healthy version :) URL: https://cookpad.com/us/recipes/243722

How To Make Chocolate Chip Granola Bars. Begin by combining the butter, brown sugar and honey in a large pan. Note: If you are substituting dried fruit for the chocolate chips, mix it in along with the other When I made white chocolate, toasted coconut and almond, I only had regular size white. Sold by Supermercado Portugal and sent from Amazon Fulfillment. This Chocolate Granola is naturally sweetened with maple syrup.

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