Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, pan-fried chicken pieces with mayonnaise. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Pan-Fried Chicken Pieces with Mayonnaise is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Pan-Fried Chicken Pieces with Mayonnaise is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook pan-fried chicken pieces with mayonnaise using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pan-Fried Chicken Pieces with Mayonnaise:
- Prepare 500 gr skinless, boneless chicken breast, cut into pieces
- Prepare 1/2 cup mayonnaise
- Make ready 1/2 tsp garlic powder
- Prepare 1 pinch salt
- Get Oil for frying (2-3 tbsp every batch should do it)
- Get 1/2 cup breadcrumbs
- Make ready 1/4 tsp salt
- Take 1/2 tsp parsley flakes
- Take 1/2 tsp garlic powder
- Take 1 tbsp grated parmesan
Steps to make Pan-Fried Chicken Pieces with Mayonnaise:
- Mix chicken with mayo, garlic powder, and salt. Rest overnight in a fridge.
- Heat oil in a pan. I use medium heat for this.
- Mix breadcrumbs with salt, parsley flakes, garlic powder, grated parmesan. Coat the chicken pieces with breadcrumbs mixture. Fry until golden brown and flip occasionally.
- I added the chicken pieces to my kids' bento.
So that’s going to wrap it up for this exceptional food pan-fried chicken pieces with mayonnaise recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
