Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, beetroot chapati with beetroot dip. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Beetroot chapati with beetroot dip is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Beetroot chapati with beetroot dip is something that I have loved my whole life.
Serve with gravy / sabzi or curry of your choice. with step by step pictures. Beetroot Chapati - Here is a veggie variation from the traditional chapati. Beetroot Chapati is very colorful and tasty.
To get started with this particular recipe, we must prepare a few ingredients. You can cook beetroot chapati with beetroot dip using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beetroot chapati with beetroot dip:
- Make ready 1 beetroot
- Take 1/2 red chilli powder
- Prepare 1/4 tsp mango powder
- Take 1 tsp salt
- Take Pinch black salt
- Make ready For dip
- Take 1 cup hung curd
- Make ready 1/4 tsp black salt
- Make ready 1/4 tsp black pepper powder
- Take 1 tbsp beetroot puree
- Take 2 cup whole wheat flour
If you want to give a delicious twist to your regular chapati then you should add Beetroot Chapati in your chapati menu list. This easy-to-make recipe is made using simple ingredients which are easily available in your kitchen such as beetroot, sesame seeds. Beetroot Roti - These bright red colored rotis not only looks very inviting but is also very healthy. It is one of the easiest way to make kids eat beetroot since the beetroot puree is mixed with the chapati dough.
Instructions to make Beetroot chapati with beetroot dip:
- Firstly cut beetroot and boil it than add whole wheat flour than add puree and spices
- Knead dough with beetroot water
- Now Knead the dough than rest the dough for 10 minutes than roll it and make chapatis or for kids you can use cutters and cook chapatis in medium to high flame sahllow fry with oil.
- Now for dip mix all ingredients with hung curd and serve dip with chapatis
Chapati can be made more delicious and nutritious by adding some vegetables to it. Here is a chapati recipe where I used spinach, beetroot and carrot. You can substitute it with vegetables of your choice and can serve this with any veg/nonveg curries. Crispy and delicious beetroot patties made with beets, potatoes, semolina and spices. These beetroot tikki pair well With burgers or Indian pav.
So that’s going to wrap it up for this special food beetroot chapati with beetroot dip recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
