Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, black beans and rice. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Black beans, cayenne and cumin are added to the pot, given a stir.and that's it. Black Beans and Rice. this link is to an external site that may or may not meet accessibility guidelines. Black beans and rice is such a classic combination, especially in Caribbean or Southern cooking.
Black Beans and Rice is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Black Beans and Rice is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have black beans and rice using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Black Beans and Rice:
- Prepare 1 pound dried black beans, soaked in water overnight, drain
- Take 2 cups brown rice
- Prepare 3 &1/2 cups water plus salt to taste to cook rice
- Prepare 1 large onion, chopped well
- Make ready 4 cloves garlic, rough chop
- Prepare 2 tablespoons olive oil
- Prepare 1 teaspoon chile powder; mild, medium or hot, to your taste
- Get 1/2 teaspoon ground cumin
- Get 2 tablespoons dried oregano
- Make ready salt and pepper
- Get 3/4 cup chopped tomatos
- Take Optional ×* Serve with fresh chopped cilantro
Black Beans and Rice is the perfect family side dish. It's fast and affordable, and everyone loves the taste. A black bean and rice dish is more than satisfying, too—it's packed with protein for a healthy meal. Stir in the rice, black beans, tomatoes, water, vinegar and salt and pepper.
Instructions to make Black Beans and Rice:
- Cook beans in water for 45 minutes or until soft. (You will save 1 cup of cooked bean water). Cook rice at the same time, rice will take closer to an hour to cook over low heat. While beans and rice are cooking, prep veggies and measure out spices in a small bowl.
- Heat olive oil in a skillet and add onion, cook for 3 minutes then add garlic, gently cook 2 more minutes. Add spices. Add cooked beans and reserved bean water and tomatoes. Mix. Simmer for 2o minutes.
- Serve on top of hot cooked rice.
Bring to a boil, cover and reduce heat to low. Black beans and rice is a common dish all over the Caribbean. Canned black beans will work if you're short on time but I highly suggest dried black beans for added texture, flavor and fewer additives. It's also extremely versatile and can be added to tacos Rice provides a filling starch (though I highly recommend choosing brown rice as opposed to white rice), and beans contain a ton of protein and. Eating rice and beans doesn't have to be boring!
So that’s going to wrap it up with this exceptional food black beans and rice recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
