Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spicy black bean and corn pico de gallo. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Spicy Black Bean and Corn Pico de Gallo is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Spicy Black Bean and Corn Pico de Gallo is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have spicy black bean and corn pico de gallo using 9 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Black Bean and Corn Pico de Gallo:
- Prepare 1-15 oz can black beans
- Prepare 1-15 oz can sweet corn
- Make ready 3 lg Roma tomatoes, diced
- Make ready 1/2 red onion, diced
- Take 1/4 cup fresh cilantro, finely chopped
- Get 2 lg jalapeños, deveined and diced
- Take 1 1/2 tbs lime juice
- Make ready 1 1/2 tsp sea salt
- Make ready 1/2 tsp cumin
Steps to make Spicy Black Bean and Corn Pico de Gallo:
- Drain and rinse the cans of beans and corn. In a large mixing bowl, combine all ingredients and place in an airtight container. Refrigerate for an hour before serving. ENJOY!
So that is going to wrap this up for this exceptional food spicy black bean and corn pico de gallo recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
