Black Bean Soup!
Black Bean Soup!

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, black bean soup!. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Watch how to make the best black bean soup! This vegetarian black bean soup recipe is so easy to make with canned beans. You can make it as spicy as you'd like.

Black Bean Soup! is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Black Bean Soup! is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have black bean soup! using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Black Bean Soup!:
  1. Take 1 (14.5 oz) can organic tomatoes
  2. Make ready 2 (15 oz) can organic black beans (with liquid)
  3. Take 2 large carrots (chopped or cut into little cut roundlets)
  4. Make ready 1 medium onion (diced)
  5. Prepare 3 garlic cloves (minced)
  6. Prepare 1 cup vegetable broth
  7. Make ready 1 tbsp cumin
  8. Prepare 1 tbsp chilli powder
  9. Get 1 tbsp. hot sauce
  10. Make ready 1 tbsp salt & pepper (or to taste)
  11. Make ready 1 tbsp cayenne (half a tsp for less spice)
  12. Prepare 2 tbsp lemon juice (juice of half a lemon)
  13. Prepare 1 tbsp vegetable oil
  14. Make ready 1/4 cup cilantro (and extra for garnish)
  15. Prepare 1 avocado
  16. Get 1 handful tortilla chips (crushed into pieces)

It's also vegetarian and When we're looking for a comforting meal packed with flavor, this easy black bean soup is where we. This Southwestern black bean soup is a quick and easy recipe made from pantry staples. This hearty black bean soup is what you need on a cold and dreary day! Made with ham shanks, sweet potatoes, bell pepper, onion, cumin, and chili.

Steps to make Black Bean Soup!:
  1. Place the oil in a big pot on medium heat. At this time I make sure that I have all my ingredients out and available.
  2. If you can pick up the pot and very easily spread the oil around, it is hot enough. Throw in your carrots and onions. Let them cook for maybe 2 minutes (until you can smell the onion cooking).
  3. In the mean time, blend the tomatoes and one can of the black beans (don't strain the liquid) in a high power mixer/emulsifier.
  4. Go back to pot of vegetables and add garlic. Cook for about one minute and then add tomato/bean mixture to the pot.
  5. Once it reaches a boil, add broth and cook for another 2 minutes, then turn down to low and simmer. Add spices, hot sauce, salt, cilantro and lemon juice and let simmer for about 5 minutes.
  6. Place avocado as garnish in each bowl and sprinkle cilantro and tortilla chips after. Viola! Feel free to add vegan sour cream and more hot sauce too!! maybe some steamed kale on the side? mmmm

Cuban Black Bean Soup - Rich in protein and loaded with veggies and flavorful spices, this black bean soup is thick, hearty and absolutely delicious! Black bean soup is a kind of seasoned soup in which black turtle beans are puréed enough that they are swimming in liquid and have a mouthfeel like cream soup, but not to the point of making the mixture sludgy. The velvety, aromatic broth is called sopa negra or caldo de frijol. What is the difference between black beans and black bean soup? I did a quick soak of the beans because I didn't decide to make them until after church yesterday.

So that is going to wrap it up with this special food black bean soup! recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!