Baked Portobello Mushrooms
Baked Portobello Mushrooms

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, baked portobello mushrooms. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Baked Portobello Mushrooms is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Baked Portobello Mushrooms is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook baked portobello mushrooms using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Baked Portobello Mushrooms:
  1. Get 5 large portobello mushroom caps
  2. Prepare 5 eggs
  3. Get Sprinkle Black pepper
  4. Prepare Sprinkle salt
  5. Make ready Sprinkle Cheddar cheese
  6. Prepare Butter cooking spray
Instructions to make Baked Portobello Mushrooms:
  1. Rinse and dry your mushroom caps…..
  2. Place caps in a large baking pan that has been sprayed with butter cooking spray…..
  3. Carefully cut out stem from mushroom cap and place stems on a small plate…..
  4. Mince stem pieces……
  5. Sprinkle black pepper and salt inside of mushroom caps…..
  6. Place minced mushroom stem pieces into each mushroom cap, making an indentation in the middle of the cap…..
  7. Break each egg into a small bowl, then gently place egg into mushroom cap, repeat until all caps are filled……
  8. Bake in a preheated 375 degree oven for 20 - 25 minutes or until eggs are set…..
  9. Remove from oven and sprinkle your cheese on top, place back into oven and cook until all cheese has melted….about 2-3 minutes longer……
  10. Serve and enjoy šŸ˜‰!

So that is going to wrap it up for this special food baked portobello mushrooms recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!