Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, potted meat and black bean pie. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Potted Meat and Black Bean Pie is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Potted Meat and Black Bean Pie is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook potted meat and black bean pie using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Potted Meat and Black Bean Pie:
- Prepare 15 ounce can of black beans
- Make ready 1-2/3 pound Pottedmeat see my recipe
- Make ready 1 cup shredded cheddar cheese
- Take 1/4 teaspoon salt
- Make ready 1/3 teaspoon ground cumin
- Prepare 1/3 cup diced onions finely
Instructions to make Potted Meat and Black Bean Pie:
- Preheat oven 400 degrees Fahrenheit
- Press the Pottedmeat into a 9 inch pie pan.
- Add black beans to the top of the Pottedmeat. Then top with cheese.
- Bake in oven for 20-25 minutes
- Add raw onions on top. Serve I hope you enjoy!
So that is going to wrap this up for this exceptional food potted meat and black bean pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
