Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, chipotle - pineapple black beans. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chipotle - Pineapple Black Beans is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Chipotle - Pineapple Black Beans is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have chipotle - pineapple black beans using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chipotle - Pineapple Black Beans:
- Take 1 large can cooked black beans
- Make ready 1 can crushed pineapple
- Take 1 can San Marcos chipotle salsa
- Make ready 2 avocados; diced
- Take 1 bundle cilantro; chiffonade
- Make ready 1 bundle scallions; chopped
- Take 1 tsp onion powder
- Make ready 1/2 tsp garlic powder
- Get 1/2 tsp cayenne pepper
- Get 1 vegetable oil; as needed
- Prepare 1 pinch salt and ground white pepper
Instructions to make Chipotle - Pineapple Black Beans:
- Heat vegetable oil in a large saute pan. Drain beans and rinse. Add to pan. Toss. Season. Add pineapple and chipotle. Saute on medium heat for 3 minutes.
- Add avocados, cilantro, and scallions. Toss. Heat for 30 seconds. Serve
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