Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, ukwa (african breadfruit). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Ukwa (African breadfruit) is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Ukwa (African breadfruit) is something which I’ve loved my entire life. They’re nice and they look fantastic.
African breadfruit is in a food class of its own. I was not sure where to put it but finally settled for beans section because breadfruit seeds are How to Prepare Breadfruit Porridge [Video] Ukwa is such a. Botanically known as "Treculia Africana," African breadfruit (ukwa) is a Also called Afon in Yoruba; Ize in Benin, Jekri, Sobo in Ijaw, and Ediang in Efik, Ukwa is the seed of the African breadfruit which.
To begin with this particular recipe, we must prepare a few ingredients. You can have ukwa (african breadfruit) using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Ukwa (African breadfruit):
- Make ready 700 g African Breadfruit
- Make ready Dry catfish
- Take 1 Seasoning cube
- Make ready Palm oil (enough to colour)
- Prepare Scotch bonnet chillies (to taste)
- Get Salt (to taste)
- Get Ogiri (optional)
Learn how to prepare ukwa as well African breadfruit (ukwa) can also be shelled, fried and eaten with palm kernel of cocoa-nut (now. Ukwa is the local name for African Breadfruit, a nutritious meal commonly eaten amongst the Igbos. Ukwa is also called Afon in Yoruba; Ize in Benin, Jekri, Sobo in Ijaw, and Ediang in Efik. Get a professional breadfruit farming and production business plan in Nigeria.
Instructions to make Ukwa (African breadfruit):
- If you're using dry ukwa, soak it overnight in plenty of cold water. If using fresh ukwa, skip this step. - *Wash the dry fish with hot water and salt and break into pieces. - *Wash the ukwa thoroughly in cold water. Use a sieve for this process to get rid of any sand. - *Pound the pepper.
- Put your ukwa in a pot and add boiling water (the water should be about 1-2inches above the ukwa). Add your dry fish and some salt; cover the pot and cook till the ukwa is done. - Note: Salt acts as a tenderizer so you won't need potash if you use this method.
How to Start A Lucrative Breadfruit Farming (Ukwa) and Production Business In Nigeria: The Complete Guide. African breadfruit (ukwa), botanically known as Treculia africana is a huge tree that is part of the Moraceae family. African breadfruit ukwa have the good source of fiber which is beneficial to promote digestion system. As the consequence, fiber in African breadfruit ukwa will help to deal with constipation. African breadfruit (UKWA) is scientifically known as Treculia afrikana.
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