Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, baked chicken meatballs(low carb). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Baked Chicken Meatballs(low carb) is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Baked Chicken Meatballs(low carb) is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook baked chicken meatballs(low carb) using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked Chicken Meatballs(low carb):
- Get 1 lb. ground chicken
- Prepare Tsp. Garlic salt
- Make ready Tsp. Black pepper
- Prepare Fresh rosemary (a sprig) or 2 tsp. dried rosemary
- Take 1 raw egg for binding
- Take 1/2 cup grated Parmesan cheese (substitute bread crumbs if desired. I’m trying to avoid the carbs)
Steps to make Baked Chicken Meatballs(low carb):
- Try to drain the water out of the chicken as much as possible. It tends to retain a lot of moisture. Mix all ingredients together in a large bowl.
- Form mixture into approximately 6 meatballs and place on a nonstick baking sheet, or spray with cooking spray.
- Bake in a 350° F oven for about 45 minutes, or until internal temperature reaches 165°.
- Serve over egg noodles, either plain or with a cream sauce!
So that’s going to wrap this up for this special food baked chicken meatballs(low carb) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
