Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, black bean corn salad with hatch green chile. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Roasted Hatch green chile is the star ingredient in this zesty Hatch Green Chile, Black Beans, and Corn Salad! Dressed with a light lime and toasted cumin seed vinaigrette, this salad is a perfect side for dinner, a stand-alone light and healthy lunch, and a salsa for fish tacos. A refreshing summer corn salad recipe made with charred corn, Hatch green chiles direct from New Mexico, blistered cherry tomatoes, and crumbled cotija cheese.
Black bean corn salad with hatch green chile is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Black bean corn salad with hatch green chile is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have black bean corn salad with hatch green chile using 9 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Black bean corn salad with hatch green chile:
- Make ready 1 can black beans
- Take 1 can corn
- Make ready 1 avocado
- Get 1 tomato
- Make ready 1 juice of lime
- Get 3 tbsp cilantro
- Make ready 3 Hatch green chile
- Get 1/3 cup red onion
- Get salt
What to Serve with Black Bean and Corn Salad. Rice (white, brown or coconut rice) or quinoa; Chicken (grilled or pan seared breasts or thighs) Shrimp or other seafood like salmon; Grilled flank. Black Bean and Corn Salad is a fresh, crunchy, tangy, and nutritious twist on a traditional corn salad recipe. Beans, tomatoes, corn and peppers are tossed with a tangy vinaigrette and a dash of cumin and chili powder.
Steps to make Black bean corn salad with hatch green chile:
- Add all ingredients into a bowl a mix.
This is the perfect summer side with grilled BBQ chicken and keeps well in the fridge making for great lunches all week!. A Summer Favorite Green Chili Black Beans Recipe are a savory side dish for your next Tex-Mex dinner! Diced Green Chilis and Black Beans are just meant to go together.. . like two peas in a pod! Black Beans are my favorite variety of beans and then we add green chilis to the recipe and it's AH-mazing! This black bean and corn salad is a fresh mix of black beans, corn, red peppers, jalapeno and avocado, all tossed in a zesty cilantro lime dressing.
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