Korean style sweet & sour chicken
Korean style sweet & sour chicken

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, korean style sweet & sour chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

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Korean style sweet & sour chicken is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Korean style sweet & sour chicken is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have korean style sweet & sour chicken using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Korean style sweet & sour chicken:
  1. Prepare Boneless chicken (breast part)
  2. Prepare Oyster sauce
  3. Make ready Vinegar
  4. Make ready Sprite (beverage)
  5. Make ready 1 little bit of tomato sauce
  6. Get Kosher salt
  7. Prepare Black pepper
  8. Make ready Sesame seeds

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Instructions to make Korean style sweet & sour chicken:
  1. Just fry the boneless chicken with breadings
  2. On the other pan put the vinegar until the smell is gone
  3. Then add the oyster sauce and tomato sauce along with salt
  4. Then put the fried chicken on it then spread some pepper and sesame seeds

Chula Vista's stop for authentic Korean style food! Tangsuyuk is a very popular Korean Chinese dish. It is crispy deep fried pork coated with sweet and Great recipe. I like the sauce for Korean sweet sour pork more because it is not as sweet as the. Style Sweet your home for beautiful & delicious desserts.

So that’s going to wrap this up with this exceptional food korean style sweet & sour chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!