Pumpkin Pecan Biscuits
Pumpkin Pecan Biscuits

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pumpkin pecan biscuits. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pumpkin Pecan Biscuits is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Pumpkin Pecan Biscuits is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pumpkin pecan biscuits using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Pecan Biscuits:
  1. Take Pumpkin
  2. Get 2-1/2 pound pie pumpkin
  3. Take 12 ounces canned evaporated milk
  4. Get 1 teaspoon ground cinnamon
  5. Get 1 teaspoon salt divided
  6. Take 1/2 teaspoon ground cloves
  7. Prepare 1/2 teaspoon ground nutmeg
  8. Take 1/2 stick butter
  9. Take Flour mixture
  10. Make ready 2-1/2 cups pecan halves
  11. Prepare 1 tablespoon double acting baking powder
  12. Make ready 1 cup brown sugar
  13. Prepare 3 cups all purpose flour
  14. Prepare 1/4 cup oil
  15. Get Finish
  16. Make ready As needed butter to coat the tops
Steps to make Pumpkin Pecan Biscuits:
  1. Preheat oven to 350 degrees Fahrenheit. Split pumpkin into half remove seeds and stringy stuff. Season pumpkin with cinnamon, half the salt, nutmeg, and cloves. Bake in oven until fork tender.
  2. Except the oil, Mix the flour mixture ingredients.
  3. Scrape the pumpkin meat out of the baked pumpkin. Melt the butter.
  4. Add the pumpkin to the butter and sauté. Add in the milk. Mash the pumpkin as it sautés.
  5. Add the pumpkin mixture into a blender and blend till its pureed. Add to the flour mixture. Add in the oil.
  6. Mix the flour, oil, and pumpkin mix together. Spoon some out onto a baking pan. Bake till done. About 45 minutes to an hour according to convection or conventional.
  7. When done remove from oven and brush on butter. Serve I hope you enjoy!!!

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