Taralli Italian Style Breadsticks
Taralli Italian Style Breadsticks

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, taralli italian style breadsticks. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Taralli Italian Style Breadsticks is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Taralli Italian Style Breadsticks is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook taralli italian style breadsticks using 13 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Taralli Italian Style Breadsticks:
  1. Take For the dough:
  2. Take 160 grams Bread (strong) flour
  3. Get 40 grams Cake flour
  4. Make ready 1 grams Dry yeast
  5. Prepare 10 grams Sugar
  6. Get 4 grams Salt
  7. Make ready 1 grams Basil (dried)
  8. Take 1/2 grams Rosemary (dried)
  9. Get 115 grams Water
  10. Prepare 6 grams Olive oil
  11. Make ready To finish:
  12. Prepare 1 Olive oil
  13. Take 1 Salt
Steps to make Taralli Italian Style Breadsticks:
  1. Combine the ingredients for the dough and knead until smooth.
  2. Let rise for 40 minutes at a temperature of 30℃ for the first proving. Since there is only a small amount of yeast, it will not rise much.
  3. Divide the dough into thirds, roll each into a ball. Place the balls of dough between folds in a baker's couche, cover with a damp cloth, then let sit for 20 minutes.
  4. Roll each ball into a 10 x 15 cm rectangle.
  5. Using a pizza cutter, divide each sheet of dough into 10 equal strips.
  6. Shape the strips into your desired forms and place onto a baking tray for a final proof. It should take about 20 minutes at 40℃.
  7. They should slightly rise. Brush on olive oil with a pastry brush and sprinkle on salt to finish.
  8. After baking for 10 minutes at 200℃, decrease the temperature to 120℃, and bake for 10 more minutes. They're ready to serve.1. Here, I made the letters "M", "O" and "S" (backwards!!). Next, I made a scarf (?) and a spiral (?) and a heart.

So that’s going to wrap it up for this special food taralli italian style breadsticks recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!