Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, big bob's lollipop grilled chicken leg quarters. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Big Bob's Lollipop Grilled Chicken Leg Quarters is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Big Bob's Lollipop Grilled Chicken Leg Quarters is something which I’ve loved my entire life. They’re nice and they look wonderful.
Keyword: chicken leg quarters, grilled chicken, grilled chicken leg quarters. Combine the dry rub ingredients in a small bowl. Rub the chicken leg quarters all over and under the skin.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have big bob's lollipop grilled chicken leg quarters using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Big Bob's Lollipop Grilled Chicken Leg Quarters:
- Get Chicken leg quarters
- Prepare Your favorite BBQ Sauce
- Prepare Salt
- Prepare Pepper
Spicy Lollipop Chicken Legs are a fun way to add a flair to the common chicken leg! A chicken leg quarter is a chicken leg (thigh and drumstick in one piece) with a part of the back bone still attached to it. As noted above, you can choose to remove the attached backbones and bake only the thigh-drumsticks. This can be time consuming, but not bad with a nice sharp knife.
Instructions to make Big Bob's Lollipop Grilled Chicken Leg Quarters:
- Trim your leg quarters in the lollipop cooking style, and trim off any fat and loose skin from the meat, season the meat with salt, pepper.
- Prepare the grill for indirect grilling, you are ready to grill when your coals are amber red.
- Place your meat over hot coals for 4 minutes per side or until brown. Now move meat over to the other side opposite of the charcoal.
- Now continue to cook the chicken until the juices runs clear, or use a cooking thermometer. Your chicken is done when the thermometer reads 165-170 degrees.
- Apply the BBQ sauce at the last 10-15 minutes of grilling. ENJOY!!!
Remove the skin and cut the tendons and thin Remove the legs from the grill and place them in a bowl with the leg bone up for easy handling! The sweet flavor from the chili sauce, the savory flavor of. You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg at: Want to see how the EGG is made? Super easy, never fails, grilled chicken legs for the whole family. Chicken drumsticks, like all chicken, should generally be grilled over medium heat on the grill.
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