Black Bean and Tuna Bake
Black Bean and Tuna Bake

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, black bean and tuna bake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Black Bean and Tuna Bake is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Black Bean and Tuna Bake is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have black bean and tuna bake using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Black Bean and Tuna Bake:
  1. Prepare Ingredients for tuna and black bean bake:
  2. Take 1/2 cup rinsed canned black beans
  3. Make ready 1/2 cup tomatoes seeded and diced
  4. Take 1/2 cup sour cream
  5. Take 1/2 cup shredded Mexican blend cheese plus extra to sprinkle on top
  6. Take 2 cans (5 oz.) each chunk light tuna in water, drained, flaked
  7. Make ready 1/4 cup pickled jalapenos diced or to taste
  8. Prepare to taste Salt and pepper
  9. Prepare Other ingredients:
  10. Prepare 2 tbsp finely sliced scallions optional
  11. Take 2 tbsp cilantro optional
  12. Take Tortilla chips
Steps to make Black Bean and Tuna Bake:
  1. In a large bowl, mix all the ingredients for tuna bake. Transfer the mixture to a lightly greased cake pan and cover with aluminum foil. Air fry at 360F (180C) for 15 minutes.
  2. Remove the foil and sprinkle some more cheese on top. Air fry at 360F (190C) for 4-5 minutes until the cheese is slightly golden brown.
  3. Sprinkle some scallions and cilantro and serve with tortilla chips if desired.

So that’s going to wrap it up with this special food black bean and tuna bake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!