Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, homemade cinnamon glazed doughnut. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Homemade cinnamon glazed doughnut is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Homemade cinnamon glazed doughnut is something that I’ve loved my whole life.
Making homemade glazed doughnuts is easier than you think. For doughnut success, follow my step-by-step photos, helpful success tips, and foolproof recipe. Doughnuts and coffee: a perfect marriage for breakfast.
To begin with this recipe, we have to prepare a few components. You can have homemade cinnamon glazed doughnut using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Homemade cinnamon glazed doughnut:
- Make ready 500 grams flour
- Make ready 200 grams butter
- Make ready 50 grams sugar
- Make ready Yeast
- Prepare Baking powder
- Prepare Milk
- Take Cinnamon Glaze
- Get Cinnamon
- Prepare Icing sugar
- Take Milk
- Make ready Food colouring
Light and fluffy, soft and sweet on the inside with golden sugary goodness. About these homemade fried cinnamon sugar donuts. Glazed & Cinnamon Sugar, chocolate or vanilla coated, all it takes is a couple of ingredients. Homemade recipes for Pressure Cookers and Air Fryers.
Steps to make Homemade cinnamon glazed doughnut:
- In a bowl, whisk half the flour to be used, milk, sugar, soaked yeast(warm), baking powder.
- Whisk to a desirable texture, add the remaining flour and knead to a dough.
- Cover the mixture and leave for 2 hrs under heat to rise
- After it has risen, take out the dough and knead, roll oit on a flat surface, cut into circles and cut out smaller circles in the middle.use the 3inches and 1 inch cookie cutter. Deep fry on medium heat.
- For the glaze. In a bowl, add cinnamon powder, milk, and icing sugar. Whisk together. Add any colour of choive
- Dip the doughnuts into the cinnamon flavoured glaze. Leave to set and serve.
Make the best Baked Doughnuts with Cinnamon Glaze with this easy recipe. Find thousands of free, expert-tested, printable recipes on HowStuffWorks.com. Cover with towels; let rise in. For years (yes, you heard me) I tried in vain to make the perfect homemade doughnut—not just a fat, bready wad of fried dough with a sweet glaze, but a delicate, light ring of love with a slightly crispy surface and a wonderful flavor. Nothing says "comfort food' like a warm, made from scratch cinnamon roll!
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