Baked brie bites
Baked brie bites

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, baked brie bites. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Baked brie bites is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Baked brie bites is something which I have loved my whole life. They’re nice and they look fantastic.

Melted Brie cheese wrapped in a warm pastry hug. A crowd pleaser every year, these little appetizers are quick, easy and so versatile you can make them how YOU please. Serve fresh out of the oven or at room temperature on a platter with grapes, fig, pear or apple slices, walnuts, almonds, pecans, jams, cold meats and crackers.

To begin with this particular recipe, we must prepare a few components. You can have baked brie bites using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Baked brie bites:
  1. Prepare 1 package cinnamon raisin mochi and
  2. Prepare 3 - 4 Tablespoons olive oil
  3. Get 1 small wheel of brie
  4. Prepare 20 apricots
  5. Prepare 1/4 - 1/2 Cup water
  6. Get 1 lemon , zested

You know… the old classic wheel of brie cheese wrapped in puff pastry and topped with jam or berries?. I had a special relationship with. Put the bites on the baking sheet, brush the egg on the tops and sprinkle with pepper. Bake, rotating the baking sheet about halfway through, until the brie bites are puffed and golden brown.

Steps to make Baked brie bites:
  1. Preheat oven to 450 degrees
  2. Cut mochi into 1” bites (16 squares) and then cut each square into thirds lengthwise to create thin cracker like squares
  3. Grease cookie sheet with olive oil then brush each side of mochi “cracker” with olive oil and then place on cookie sheet, leaving room on each side.continue with rest of mochi. cook in oven for 7-8 minutes or until golden. remove from oven and set aside
  4. Reduce oven head to 375 degrees
  5. To make apricot preserves, place chopped apricots in a small saucepan + add water, making sure to not cover the apricots, but get close to doing so. add in lemon zest.
  6. Cook over low heat, stirring frequently until water begins to absorb and apricots get soft. add more water if necessary. cook for 10 minutes or until mixture becomes preserve-like
  7. Begin to cut off small pieces of the brie and place on the cooked mochi. then spoon the apricot preserves on top of the brie. when all the mochis have been dressed, place in oven for 5 minutes or until brie begins to melt. remove + serve

All-purpose flour, for dusting Cranberry Brie Bites. Now that we've enjoyed a wide sampling of these baked Brie bites, I feel confident playing favorites. This was a close second, made using store-bought raspberry jam in place of the cranberry sauce. Puff pastry, Brie cheese, raspberry jam. Yes indeed, the gang's all here!

So that is going to wrap it up with this exceptional food baked brie bites recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!