Butter Chicken
Butter Chicken

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, butter chicken. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Butter Chicken is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Butter Chicken is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have butter chicken using 24 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Butter Chicken:
  1. Take Marinade
  2. Take 1 1/2 lb chicken thigh
  3. Make ready 1/2 cup plain yoghurt
  4. Make ready 1 1/2 tbsp minced garlic
  5. Get 1 tbsp minced ginger
  6. Take 2 tsp garam masala
  7. Get 1 tsp turmeric
  8. Prepare 1 tsp ground cumin
  9. Prepare 1 tsp red chilli powder
  10. Take 1 tsp salt
  11. Prepare Sauce
  12. Take 2 tbsp oil
  13. Get 2 tbsp ghee
  14. Prepare 1 onion, diced
  15. Make ready 1 1/2 tbsp minced garlic
  16. Prepare 1 tbsp minced ginger
  17. Make ready 1 tsp coriander
  18. Take 1 1/2 tsp garam masala
  19. Get 1 1/2 tsp ground cumin
  20. Make ready 14 oz crushed tomatoes
  21. Prepare 1 tsp salt
  22. Make ready 1 tsp red chilli powder
  23. Get 1 cup heavy cream
  24. Prepare 1 tbsp sugar
Instructions to make Butter Chicken:
  1. Combine all marinade ingredients in a large gallon plastic bag, mixing thoroughly. Chop chicken into bite size pieces and marinate overnight.
  2. Heat oil in large saucepan, then add chicken. Stir fry for about five minutes, then remove from pan and set aside
  3. In same pan, heat ghee and add onions, cooking until they sweat. Add garlic and ginger, saute until aromatic.
  4. Add coriander, garam masala, and cumin and saute for a minute, then add tomatoes, chilli powder, and salt. Simmer for 10 minutes.
  5. Remove pan from heat, then use a stick blender or regular blender to puree sauce.
  6. Return blended sauce to pan, then add cream and sugar. Return chicken and juices to sauce and combine. Simmer for another 10 minutes, then serve.

So that’s going to wrap this up for this special food butter chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!