Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mare’s chicken with potatoes and peas. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mare’s Chicken with Potatoes and Peas is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Mare’s Chicken with Potatoes and Peas is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mare’s chicken with potatoes and peas using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mare’s Chicken with Potatoes and Peas:
- Prepare 30 small round potatoes halved
- Prepare 1 pound bone in skin on chicken thighs
- Prepare 1 cup seasoned breadcrumbs
- Take 1 onion
- Get 1 can peas
- Prepare 5 bay leaves
- Make ready 1 tablespoons olive oil
- Get Salt
- Make ready Pepper
- Take 2 carrots (optional)
Instructions to make Mare’s Chicken with Potatoes and Peas:
- Preheat oven to 400 degrees F
- Drizzle 1 tablespoon of olive oil on chicken and coat in breadcrumbs
- Place potatoes, onion, and carrots in large Pyrex. Drizzle with remaining olive oil, salt, and pepper
- Put chicken in top of potatoes and carrots and place bay leaves on top
- Bake for 30-35 min until chicken is almost cooked. Remove from oven and add can of peas. Cook for an additional 10 minutes until chicken is fully cooked and browned. Enjoy!
So that is going to wrap this up for this exceptional food mare’s chicken with potatoes and peas recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
