Chipotle - Pineapple Black Beans
Chipotle - Pineapple Black Beans

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chipotle - pineapple black beans. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chipotle - Pineapple Black Beans is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Chipotle - Pineapple Black Beans is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have chipotle - pineapple black beans using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chipotle - Pineapple Black Beans:
  1. Prepare 1 large can cooked black beans
  2. Take 1 can crushed pineapple
  3. Get 1 can San Marcos chipotle salsa
  4. Get 2 avocados; diced
  5. Take 1 bundle cilantro; chiffonade
  6. Prepare 1 bundle scallions; chopped
  7. Prepare 1 tsp onion powder
  8. Take 1/2 tsp garlic powder
  9. Take 1/2 tsp cayenne pepper
  10. Take 1 vegetable oil; as needed
  11. Prepare 1 pinch salt and ground white pepper
Instructions to make Chipotle - Pineapple Black Beans:
  1. Heat vegetable oil in a large saute pan. Drain beans and rinse. Add to pan. Toss. Season. Add pineapple and chipotle. Saute on medium heat for 3 minutes.
  2. Add avocados, cilantro, and scallions. Toss. Heat for 30 seconds. Serve
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