Buttermilk Lard Biscuits
Buttermilk Lard Biscuits

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, buttermilk lard biscuits. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Buttermilk Lard Biscuits is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Buttermilk Lard Biscuits is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have buttermilk lard biscuits using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Buttermilk Lard Biscuits:
  1. Make ready 2 cups flour + more depends on humidity
  2. Make ready 1/4 teaspoon salt (totally optional)
  3. Prepare 1 teaspoon sugar
  4. Take 3 teaspoons baking powder
  5. Prepare 1/2 teaspoon baking soda
  6. Make ready 5 tablespoons Lard (I'm using snow cap)
  7. Prepare 1 cup buttermilk (recipe on my recipes)
Steps to make Buttermilk Lard Biscuits:
  1. Take a mixing bowl mix in dry ingredients
  2. Incorporate lard to all the flour (just like if u were making tortillas) course pea like
  3. Slowly add buttermilk till it forms a dough
  4. Flatten on lightly floured surface. Neither too thick nor too thin.
  5. Cut biscuits with mason jar lid
  6. Bake on a greased cookie sheet for 15 min at 400°

So that is going to wrap this up with this exceptional food buttermilk lard biscuits recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!