Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, southwest black bean burgers. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Homemade Southwest Black Bean Burgers are one of my go to recipes! Topped with fresh guacamole these are a protein-packed flavorful vegetarian burger option. You might be surprised at how easy it is to whip up homemade Southwest Black Bean Burgers!
Southwest Black Bean Burgers is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Southwest Black Bean Burgers is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook southwest black bean burgers using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Southwest Black Bean Burgers:
- Prepare 3 cup cooked red beans and rice mixture
- Prepare 1/2 cup shredded jalapeño cheese
- Take 1 tsp garlic powder
- Get 1 can 15 oz. black beans (1/2 mashed, 1/2 left intact)
- Get 2 egg whites
- Get 1/4 cup flour
- Take 2 tsp Tiger Sauce (any hot sauce will work)
- Get 2 tsp ground cumin
- Make ready 1 tsp salt
- Take dash red pepper flakes
- Make ready 1 cooking spray
- Prepare garnish
- Make ready 1 large avocados
- Make ready 1 large tomatoes
- Make ready sour cream
- Get bunch cilantro
Southwest White Bean Veggie Burgers with Black Bean Salsa. Little known fact: Pecos Bill made his veggie burgers in a cast iron skillet. Other than all things Southwest, the veggie burger patties are made with white (cannelini) beans and brown rice, making them gluten-free. Super flavorful Homemade Black Bean Burgers are as easy as combining black beans together with a slew of flavorful ingredients, like garlic, red onion, cumin, cilantro, and sriracha.
Instructions to make Southwest Black Bean Burgers:
- Mix all ingredients together in a large bowl, until throughly combined.
- Spray the pan with cooking spray, and Scoop 1/4 cup portions into the pan
- Cook for 5 minutes on each side, until golden brown
- Garnish with avocado, tomato, cilantro and sour cream
You could do a southwest spin and add some chipotle mayo, cheddar cheese, and jalapeños. Black bean burgers with bold southwest flavors, wholesome beans, and made with ease in a food processor or blender. Black bean burgers are an affordable plant-based protein and this handheld meal is easy to prepare. Legumes are a favorite ingredient to incorporate into meatless patties. These low-fat Black Bean Burgers are a spicy blend of beans, chipotle chiles, and salsa that are not only gluten free.they won't fall apart on the grill!
So that’s going to wrap this up for this special food southwest black bean burgers recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
