Chicken liver and red pepper
Chicken liver and red pepper

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken liver and red pepper. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicken liver and red pepper is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Chicken liver and red pepper is something which I have loved my entire life. They are nice and they look fantastic.

Quick & Easy Chicken Liver Stir Fry Recipe. Add chicken livers and pepper squares to dressing in medium bowl. Fried chicken livers can be seasoned to almost any taste.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken liver and red pepper using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken liver and red pepper:
  1. Get Fresh chicken liver
  2. Make ready 1 red pepper
  3. Make ready Dark soy sauce
  4. Make ready Sugar
  5. Get Chicken power
  6. Make ready Salt

When cooking the onions, add a splash of water to the skillet if needed to prevent burning and. Note that the gizzards and liver needs to be prepared first before formally cooking the dish. The first thing that I dis was to boil the quail eggs. The formal cooking starts when the liver and gizzards are ready.

Steps to make Chicken liver and red pepper:
  1. Cut up the chicken liver into small pieces.
  2. Cut up the pepper into small pieces
  3. Heat up the oil in the wok, then add the liver and fry until it changes colour
  4. Add the pepper and continue to fry
  5. Add 1 tsp of dark soy sauce
  6. Add half tsp of salt, sugar and chicken powder
  7. Stir and then switch off the heat

Saute onion and garlic and then add the gizzard. Cook it using the inadobo method by adding. Fried Chicken Liver is made by dredging each piece of liver in flour, then frying it in a pan with some oil. Remove onion to a bowl and season with salt and pepper. Then remove the oil to another container.

So that’s going to wrap this up with this exceptional food chicken liver and red pepper recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!