Soy Balsamic Rosemary Lemon Marinade
Soy Balsamic Rosemary Lemon Marinade

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, soy balsamic rosemary lemon marinade. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Soy Balsamic Rosemary Lemon Marinade is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Soy Balsamic Rosemary Lemon Marinade is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have soy balsamic rosemary lemon marinade using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Soy Balsamic Rosemary Lemon Marinade:
  1. Get 1/4 cup + 2 Tablespoons soy sauce
  2. Prepare 3 Tablespoons Balsamic vinegar
  3. Make ready zest of half a lemon
  4. Make ready 1 Tablespoon lemon juice
  5. Take 1 Tablespoon sugar
  6. Take 2 cloves garlic, grated (or you can use 1 teaspoon garlic powder)
  7. Take 2 teaspoons to 1 Tablespoon finely chopped fresh rosemary (or 2 teaspoons dried)
  8. Make ready 1/4-1/2 teaspoon black pepper
  9. Get 3 Tablespoons olive oil
Instructions to make Soy Balsamic Rosemary Lemon Marinade:
  1. Combine all ingredients except oil and stir or whisk until sugar is completely dissolved. Taste and adjust seasoning before adding oil.
  2. I suggest marinating any of the recommended proteins for at least 3 or 4 hours, and up to 24 hours on the outside. I generally like it best somewhere between 6 to 8 hours or so where the marinade has taken, but the salt in the marinade hasn't begun to cure the protein.

So that is going to wrap this up with this exceptional food soy balsamic rosemary lemon marinade recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!