Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, chicken livers with bread layered on avo mousse #offalcooking. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken Livers with Bread layered on Avo Mousse #OffalCooking is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Chicken Livers with Bread layered on Avo Mousse #OffalCooking is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken livers with bread layered on avo mousse #offalcooking using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Chicken Livers with Bread layered on Avo Mousse #OffalCooking:
- Get 250 g Cleaned and trimmed Chicken Livers
- Take 1 Onion Sliced
- Make ready 2 Green chillies chopped
- Get 15 ml garlic minced
- Prepare Smoked Paprika
- Take Origanum spice
- Take Chicken spice
- Prepare 15 ml olive oil
Steps to make Chicken Livers with Bread layered on Avo Mousse #OffalCooking:
- On a medium heat your oil and add your onions till translucent and add garlic, Chicken Livers (don't Stirred to much) let it fry for a sec to brown..Add your spices and and Switch your heat off and Close your pot with a lid..add your Origanum spice at the end. Enjoy
So that is going to wrap it up with this exceptional food chicken livers with bread layered on avo mousse #offalcooking recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
