Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, balsamic vinaigrette. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Balsamic vinaigrette is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Balsamic vinaigrette is something that I have loved my entire life. They are fine and they look fantastic.
Balsamic vinaigrette will take you far in life. This is made just with olive oil and balsamic vinegar, and the balsamic adds just the right touch of sweetness when tossed with salad greens. Preparation In a small bowl, combine the vinegar, mustard, and garlic.
To begin with this particular recipe, we must prepare a few components. You can have balsamic vinaigrette using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Balsamic vinaigrette:
- Make ready 3/4 cup good quality balsamic vinegar
- Prepare 1/2 cup dijon mustard
- Prepare 6 tbsp olive oil
- Prepare 1/4 tsp salt
- Prepare 1/4 tsp ground black pepper
This simple balsamic vinaigrette takes just a few minutes to prepare. The sweetness of the balsamic marries nicely with the sharpness of the mustard. Balsamic vinaigrette is one of my ALL time favorites because it is so versatile. I use it multiple Easy Homemade Balsamic Vinaigrette Recipe.
Instructions to make Balsamic vinaigrette:
- Whisk all ingredients then chill minimum 2 hours.
Let me know if you try it. It is one of my favorites! Most balsamic vinaigrettes use vinegar and oil only. I love the balsamic vinaigrette as a marinade for eggplant, zucchini, onions, mushrooms, and red peppers, then grilling them as a side dish. This is the BEST Balsamic Vinaigrette recipe!
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