Celery and Bacon Stir-fry with Black Pepper
Celery and Bacon Stir-fry with Black Pepper

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, celery and bacon stir-fry with black pepper. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

If you love Black Pepper as much as I do, today might be your lucky day! This is because today I made a delicious Black Pepper Celery & Mushroom Stir-Fry. Place contents into a dish and serve.

Celery and Bacon Stir-fry with Black Pepper is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Celery and Bacon Stir-fry with Black Pepper is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook celery and bacon stir-fry with black pepper using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Celery and Bacon Stir-fry with Black Pepper:
  1. Get Celery (and leaves)
  2. Take Bacon
  3. Make ready Shiro-dashi
  4. Make ready Black pepper
  5. Prepare Garlic powder

However, you are free to use other vegetables too. Vegetables with a bit of crunchiness, such as broccoli, asparagus, celery and sugar snap peas, work very well. This black pepper tofu is has pepper in the batter, some red chilies to add more heat, and more, lots more pepper in the sauce. I added celery as it adds a You can also pan fry the tofu or just add plain pressed tofu directly to the pan.

Steps to make Celery and Bacon Stir-fry with Black Pepper:
  1. Slice the celery into 5 mm thick pieces, and the bacon into 1 cm strips.
  2. Coat a frying pan with olive oil and fry the bacon until browned. Add the celery and fry until it becomes tender.
  3. Lower the heat, season with the shiro-dashi, then sprinkle in the black pepper and garlic powder. Adjust the amounts to your tastes. Lightly fry, and it's done.

The sauce has loads of garlic, ginger and celery and freshly crushed. Black pepper tofu stir fry is made with a mix of tricorn peppers and crisp tofu squares. It's delicious, albeit not something I can regularly make around here seasonings: We're using coarse ground pepper to season the stir fry. I like to use a peppercorn medley, however this is entirely optional. Stir fried chicken, celery, carrots and cashew are coated with a thick and clear sauce.

So that is going to wrap it up for this special food celery and bacon stir-fry with black pepper recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!