Chicken with Balsamic Vinegar
Chicken with Balsamic Vinegar

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken with balsamic vinegar. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chicken with Balsamic Vinegar is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Chicken with Balsamic Vinegar is something that I’ve loved my entire life. They are fine and they look fantastic.

An aromatic, garlicky sauce of Balsamic vinegar and mushrooms graces this chicken dish. Balsamic Vinegar Chicken is a delicious plate prepared with tasty ingredients which can please the palate and satisfy even the most demanding gourmet or perfect for those who are caring their weight. Recently, many people are looking for a healthier nutrition.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken with balsamic vinegar using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken with Balsamic Vinegar:
  1. Get 2 tbsp EVOO
  2. Make ready 1 cup onion, finely chopped
  3. Get 2 clove garlic, minced
  4. Make ready 1 1/4 lb boneless skinless chicken breasts
  5. Take 1 tbsp balsamic vinegar
  6. Prepare 1 tbsp red wine vinegar
  7. Get 1 tsp Dijon mustard
  8. Take 1/4 cup chopped fresh basil

The recipe is incorrect in calculating the smart points. This balsamic chicken marinade is made using all ingredients you probably have on hand. It will become a favorite for both grilling and cooking in the oven! I know the interwebs are full of pumpkin spice everything at this point, but we're still keeping the grill going strong.

Instructions to make Chicken with Balsamic Vinegar:
  1. Heat oil in heavy large skillet over medium-high heat.
  2. Add onion and garlic and sauté until just tender, about 4 minutes.
  3. Add chicken and cook until chicken is brown, about 4 minutes.
  4. Stir in vinegars and mustard.
  5. Turn breasts if you kept them whole, and continue cooking until chicken is tender and cooked through.
  6. Season with salt and pepper and sprinkle with basil.
  7. WWW.epicurious.com/recipes/food/views/Chicken-with-Balsamic-Vinegar-2843

Try this Chicken with Balsamic Vinegar recipe, or contribute your own. Balsamic Chicken is a baked chicken dinner that's incredible quick to prepare: just mix balsamic vinegar, soy sauce, honey, sugar and garlic, pour it over chicken and pop it in the oven. And out comes this glorious chicken that's savoury, tangy, sweet and very, very sticky! Because the balsamic vinegar is so central to this chicken cutlet recipe, use balsamic vinegar that's the best you can buy. This Balsamic Glazed Chicken from Delish.com is killer.

So that’s going to wrap this up with this exceptional food chicken with balsamic vinegar recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!