Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, meatlovers biscuits. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Meatlovers Biscuits is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Meatlovers Biscuits is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have meatlovers biscuits using 12 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Meatlovers Biscuits:
- Prepare Biscuit————-
- Get 4 cup self-rising flour
- Prepare 1/2 cup lard
- Get 1 cup milk
- Make ready As needed butter for top of biscuits
- Make ready Meats————–
- Get 12 ounces corned beef
- Get 1/4 pound smoked sausage
- Take 1/4 pound sliced smoked bacon
- Prepare Sauce————-
- Get To taste Heinz 57 steak sauce or HP sauce
- Take To taste mayonnaise
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Instructions to make Meatlovers Biscuits:
- Preheat oven 450 degrees Fahrenheit
- In a mixing bowl add four and cut the lard
- Add milk and knead into a ball
- Heat an oven safe skillet and form the dough into balls and flatten just a bit and add to the heated skillet.
- Bake in oven for 15-20 minutes. When the biscuits are done add a little butter on the tops of biscuits.
- Fry your bacon crispy.
- Slice the sausage lengthwise thinly.
- Fry the sausage slices
- Fry the cornedbeef crispy.
- Now we are ready to assemble
- Add mayonnaise to the biscuits
- Add cornedbeef
- Add a piece of sausage and bacon
- Add which ever steak sauce you wish.
- Serve I hope you enjoy!!
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