Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, reuben loaf. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Reuben Loaf is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Reuben Loaf is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have reuben loaf using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Reuben Loaf:
- Get 3 1/4 cup flour
- Take 1 Tbs sugar
- Take 1 tsp salt
- Prepare 1 package yeast
- Make ready 1 cup hot water (125-130 degrees)
- Make ready 1 Tbs margaine, softened
- Take 1/4 cup thousand island dressing
- Make ready 6 ounces thinly sliced corned beef or 1 (7-ounce) can corned beef
- Take 1/4 lb sliced swiss cheese
- Prepare 1 (8 ounce) can sauerkraut, well-drained
- Take 1 egg white, beaten
- Take Caraway seed, optional
Steps to make Reuben Loaf:
- Set aside 1 cup flour. In a large bowl, mix remaining flour, sugar, salt and yeast. Stir in hot water and margarine. Mix in only enough reserved flour to make soft dough. On floured surface, knead 4 minutes.
- On greased baking sheet, roll dough to 14x10 inches. Spread dressing down center third of dough length. Top with layers of beef, cheese and sauerkraut. Cut 1-inch wide strips along sides of filling out to dough edges. Alternating sides, fold strips at an angle across filling. Cover dough; place sheet over large shallow pan half filled with boiling water for 15 min.
- Brush with egg white; sprinkle with caraway seed. Bake at 400 degrees for 25 minutes or until done. Cool slightly; serve warm. Refrigerate leftovers; reheat to serve.
So that’s going to wrap this up with this exceptional food reuben loaf recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!