Methi chapati
Methi chapati

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, methi chapati. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Delicious recipe for Methi paratha recipe, Methi chapati recipe, vendhayakeerai chapati, chapati recipe (subtitle in English) from Akshayam's kitchen. Methi paratha is a very easy and simple recipe. This can be a good breakfast or Travel option.

Methi chapati is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Methi chapati is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have methi chapati using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Methi chapati:
  1. Make ready 3 bowl Flour
  2. Prepare 1 bowl chopped methi
  3. Prepare 3 tbs oil
  4. Take Salt as ur taste
  5. Prepare Black pepper as ur taste
  6. Take Red chilli powder as ur taste

Hi Friends, another recipe from my Mummy's Recipe in Tamil. Methi Chapathi/Thepla in Tamil Just make it Try. Gujarati Methi Thepla, a must try lightly spices chapati like Indian flatbread is prepared from Whole Wheat flour, Fenugreek leaves, and other spices. Methi Thepla is light as well as healthy.

Instructions to make Methi chapati:
  1. Take a big bowl put all these ingredientes in it and make a dough of it.
  2. Give it shape like small balls and make small roties.
  3. Now heat up tava and shallow fry roti by applying ghee.
  4. Serve it with curd.

Fresh hand rolled Methi roti / chapathi that is soft and healthy. Methi roti & methi paratha are made at home for the kids' lunch box when ever I have fresh fenugreek or methi leaves. In this post I have shown how to make layered methi paratha. How to make Mixed Flour Methi Chapati. Ingredients : Fenugreek leaves (methi), Mixed flour.

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