Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, honey sriracha chicken thighs. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Honey Sriracha chicken thighs is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Honey Sriracha chicken thighs is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook honey sriracha chicken thighs using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Honey Sriracha chicken thighs:
- Get 1-2 lbs chicken thighs
- Take to taste Salt and pepper
- Prepare Veg oil
- Take 3 tbsp butter
- Get 1/4 cup honey
- Prepare 1/3 cup Sriracha
- Take 1 tbsp rice wine vinegar
- Prepare 2 green onions minced
- Get Handful cilantro, chopped
Instructions to make Honey Sriracha chicken thighs:
- Get the grill nice and hot, while that's happening season the chicken with salt n peppa and a splash of vegetable oil.
- Cook the chicken. Indirect heat is the name of the game. As it cooks make the sauce
- Mix butter, Sriracha, honey and vinegar in a small pot over low. Split into two bowls when melted and slightly thickened.
- As chicken finishes brush sauce on. Wait two minutes, flip brush other side.
- Plate drizzle with other half of remaining sauce and garnish with cilantro.
- Enjoy that shit.
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