Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, pad kee mao shrimp. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pad Kee Mao shrimp is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Pad Kee Mao shrimp is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have pad kee mao shrimp using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pad Kee Mao shrimp:
- Prepare 2 tbsp oyster sauce
- Get 1 tbsp fish sauce
- Make ready 1 tbsp brown sugar
- Take 1/4 cup water
- Take 1 chili
- Get 1 tsp ground ginger
- Take 1 carrot
- Get 3 spring onions
- Take 1 small onion
- Make ready 1 celery stalk
- Get 3 cloves garlic
- Get 1 bamboo shoots
- Take 1 moist wood ear mushrooms
- Get 1 precooked shrimp
- Take 1 tbsp sesame oil
- Make ready 1 vermicelli rice noodles
Steps to make Pad Kee Mao shrimp:
- Mix sauce: oyster, soy, fish sauces, water, sugar, chilli, ginger. Let infuse.
- Heat sesame oil and brown garlic for 30 sec. Add onion.
- After a minute add carrot, celery, spring onion, bamboo shoots. Cover and let for 2 min. Make sure it's not burning!
- Add softened noodles, softened mushrooms and pre-mixed sauce. Stir fry until liquid is gone.
- Turn off heat and add shrimp. Stir until heated and covered.
So that’s going to wrap this up with this special food pad kee mao shrimp recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
