Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, blackberry whiskey. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Blackberry Whiskey is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Blackberry Whiskey is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have blackberry whiskey using 5 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Blackberry Whiskey:
- Prepare 4 quart Canning Jars
- Prepare 8 cup Fresh Blackberries
- Make ready 1 Granulated Sugar
- Take 4 quart Whiskey
- Make ready 1 Ginger root
Steps to make Blackberry Whiskey:
- Sterilize four quart jars and metal lids in 275ยฐF oven for 10 minutes after washing them with hot soapy water first, or just run through the Dishwasher.
- Do not touch the inside of the jars.
- Put Blackberries in all 4 jars. Do not fill to the top, only a little over 3/4 of the way to the top.
- Fill jars 2/3 of the way with sugar. knock on jar or shake to get the sugar mixed will with the Blackberries.
- Add as much ginger root as you like for taste. It does not take to much.
- Fill jars to the brim with any kind of Whiskey you like.
- Let the Whiskey settle into all the nooks and crannies and then top off the Whiskey.
- Seal jars and shake one or twice a day for two weeks. Then once a week for 6 to 8 weeks. Keep out of direct sunlight.
- Store in a cool dry dark place for up to a year. Enjoy drinking!
- Do not discard the berries. They can be used in desserts.
So that is going to wrap it up for this exceptional food blackberry whiskey recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!