Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, blackberry mint muffins. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Blackberry Mint Muffins recipe: Try this Blackberry Mint Muffins recipe, or contribute your own. Blackberry Mint Muffins Recipe. by Global Cookbook. Mix together the blackberries, mint and sunflower seeds.
Blackberry Mint Muffins is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Blackberry Mint Muffins is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have blackberry mint muffins using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Blackberry Mint Muffins:
- Take 2 cup Blackberries
- Prepare 1/2 cup Mint, chopped
- Take 1 cup Plain Yogurt
- Get 1 Egg
- Take 1/2 cup Vegetable Oil
- Get 1 cup Light Brown Sugar
- Take 3 cup Flour, remove 6 tsp
- Make ready 6 tsp Corn Starch
- Prepare 1 tsp Baking Soda
- Make ready 2 tsp Baking Powder
- Prepare Honey
A hint of pumpkin pie spice make these muffins extra special and comforting, and with just a teensy bit of butter, you Nutritional Information. I did double the amount of berries (couldn't help myself) and added a teaspoon of cinnamon but otherwise followed the recipe as. Tender, perfectly sweet, and a delicious snack or side dish to savory. Blackberry Cornbread Muffins: In this instructable, I will show you how to make blackberry cornbread muffins.
Instructions to make Blackberry Mint Muffins:
- Sift together flour, baking soda, baking powder, and corn starch.
- In a separate bowl, mix together egg, yogurt, vegetable oil, mint, and sugar.
- Slowly incorporate the dry ingredients into the bowl of wet ingredients. Once mixed, add in blackberries.
- Spoon mixture into muffin pan. Drizzle honey on top of each muffin. Bake at 375 until golden (about 20 minutes). Makes roughly 1-1/2 dozen depending on pan size. Yum!
By Befferoni and Cheese in Cooking Bread. Blackberry season is in full swing here. Muffins are always in season though, right? That's why I had to make these seasonal sweets extra special with my fave vegan magic, aquafaba. I haven't always been a fan of muffins.
So that’s going to wrap it up with this special food blackberry mint muffins recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
