Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, oil-free! bamboo shoots and shiso dressing. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Oil-Free! Bamboo Shoots and Shiso Dressing is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Oil-Free! Bamboo Shoots and Shiso Dressing is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have oil-free! bamboo shoots and shiso dressing using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Oil-Free! Bamboo Shoots and Shiso Dressing:
- Take 100 grams Boiled bamboo shoots
- Make ready Oil-Free Shiso Dressing
- Take 3 leaves Shiso (finely chopped)
- Make ready 1 1/2 tbsp each Soy sauce, mirin
- Prepare 1 tbsp Vinegar
Instructions to make Oil-Free! Bamboo Shoots and Shiso Dressing:
- Slice the boiled bamboo shoots. (If using canned bamboo shoots, boil for 2 minutes first.)
- Mix the dressing ingredients.
- Mix together Step 1 and Step 2 and let the flavors meld for about 30 minutes.
So that is going to wrap this up with this exceptional food oil-free! bamboo shoots and shiso dressing recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
