Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy-to-make pickled bamboo shoots (even if you live outside japan). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy-to-Make Pickled Bamboo Shoots (Even if You Live Outside Japan) is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Easy-to-Make Pickled Bamboo Shoots (Even if You Live Outside Japan) is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook easy-to-make pickled bamboo shoots (even if you live outside japan) using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy-to-Make Pickled Bamboo Shoots (Even if You Live Outside Japan):
- Prepare 1 can Canned bamboo shoots
- Make ready 1 tsp Ra-yu
- Prepare 1 tsp Oyster sauce
- Get 1 tsp Soy sauce
- Make ready 1 tsp Sesame oil
Instructions to make Easy-to-Make Pickled Bamboo Shoots (Even if You Live Outside Japan):
- Cut the bamboo shoots into bite-sized pieces. Put the seasonings and bamboo shoots in a heat-resistant dish.
- Mix in the microwave once every minute, and after 3 minutes, the flavor should be absorbed.
- That's it!
So that is going to wrap it up for this exceptional food easy-to-make pickled bamboo shoots (even if you live outside japan) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
